Book a table
Kalaranna · TallinnGood food. Great company.

Let's meetby the sea

Modern cuisine, unhurried conversation
and the sea, right beside you

BLU RESTO
Kalaranna 8/8, Tallinn

Come to the sea for the view.
Come to BLU for the flavours, too.
Stay for the moment.

Charcoal grill · Curated wine list

Curiosity
In every
dish

We bring together flavours from different cuisines. Fish and seafood, grilled meat, vegetables and unexpected pairings - follow your appetite today.

BLU dishes: grilled meat, vegetables and table setting
In tune with flavour
Sergei Trunov - BLU head chef

Sergei Trunov

At BLU, Sergei Trunov brings together distinctive flavours, charcoal grilling and bold combinations inspired by culinary traditions from around the world - food that keeps you coming back.

For many years, Sergei led the kitchen at Tallinn’s Balthasar. In 2011, he was part of the team of chefs preparing dishes for the Estonian President’s reception. He is also invited to share his expertise on television cookery shows.

A good place to be

Share a plate. Raise a glass.
Make time for each other.

A morning
you can
take slowly

Gather for a late breakfast,
order another coffee and enjoy being together.
A lovely way to spend a day off.

Brunch at BLU

Tallinn
Restaurant Week

30 October - 8 November

BLU is taking part in Tallinn Restaurant Week. Explore the special menu and book your table on the event website.

Menu & reservations

Your table is waiting

Choose a day. We look forward to seeing you.

Book a table
BLU · KALARANNA

Your table by the sea.

Choose your date and time, and leave your details - all here.

Your visit

For more than 6 guests:+372 544 00 286blurestoran@gmail.com

Choose a time

Tallinn time

Your details

We use your contact details to manage your reservation and contact you.

We reserve your table for 2.5 hours. If you would like to stay longer, please let us know in advance and we will accommodate your request where possible. Unfortunately, we cannot always guarantee a seat with a sea view when you book, but we will do our best to find the best available table for you.