

Menu
APPETIZERS
BLU Seafood Platter
Seared tuna, salmon gravlax, king prawns, octopus, cucumber, cherry tomato, chili guacamole, wasabi cream
€35.00
BLU Meat Platter
smoked beef, grilled duck fillet, prosciutto, moose pate, venision tartare, pickled mushrooms, pearl onions, olives, sun-dried tomatoes
€30.00
Steak Tartare
beef tenderloin, worcestershire sauce, red onion, pickled cucumbers, capers, truffle oil, parmesan, olive crumble, quail egg
€17.00
Smoked Beef Salad
salad mix, sun-dried tomatoes, pickled mushrooms, tuna mayonnaise, blue cheese
€17.00
Tuna Tartare
mango-tšilli chutney, guacamole, toasted rice paper, olive crumble
€17.00
Tuna Tataki
Chili guacamole, wasabi cream, fermented cucumber, pickled ginger
€15.00
Coat Cheese Salad
salad mix, marinated pear, grape, orange fillet, caramelized walnuts, balsamic
€13.00
Burrata & Prosciutto Salad
cantaloupe melon, cherry tomatoes, salad mix, mango gel, yuzu vinaigrette
€13.00
Lightly smoked duck fillet
salad mix, orange fillet, blue cheese, honey-mustard sauce
€12.00
Salmon Gravlax
potato rösti, fresh cucumber, quail egg, coconut-chili sauce
€12.00
Blue Mussels (500 g)
With Tom Yum or creamy blue cheese–garlic sauce
€12.00
SOUP
Seafood Soup
Spicy Tom Yum broth, coconut milk, tuna, salmon, halibut, blue mussels, and king prawns
€12.00
Duck Consommé
vegetable julienne, eryngii mushrooms, duck confit, egg noodles
€10.00
MAIN COURSE - MEAT
Grilled Meat Platter
Ribeye Steak (300 g), Duck Breast Fillet (250 g), Pork Rack (350 g), Rack of Lamb (300 g)
€96.00
Rack of Lamb
rack of lamb (250 g), celeriac cream, sauteed eryngii mushrooms, grilled garlic, blackcurrant sauce
€26.00
Beef Ribeye
charcoal-grilled ribeye (300 g), fried potatoes, green beans, roasted garlic, green peppercorn sauce
€26.00
Grilled Pork Rack
pork rack (350 g), grilled vegetables. potato gratin, grilled corn
€26.00
Roasted Duck Breast
Duck breast (220 g), caramelized herb-glazed carrots and beetroot, parsnip cream, cherry-rosemary sauce
€22.00
Grilled Beef Tongue
tonnato sauce, parsley mashed potatoes
€19.00
Cauliflower Steak
Pan-fried cauliflower, cauliflower-spinach cream, potatoes, cherry tomatoes
€17.00
MAIN COURSE - FISH
Grilled Fish Platter
tuna steak (200 g), grilled king prawns (350 g), grilled octopus (200 g), pike perch fillet (350 g), salmon fillet (200 g)
€110.00
Grilled Octopus
fried potatoes, spicy tomato sauce, salad mix
€29.00
Tuna Steak
Sesame-crusted tuna steak, wasabi mashed potatoes, blanched broccoli, parsley-chili sauce
€24.00
Halibut Fillet
Butter-baked halibut fillet (160 g), spinach and mushroom sauté, mango-chili salsa, bisque sauce
€22.00
Grilled Dorada
mango-chioli emulsion, salad mix
€22.00
King Prawns
king prawns (250g), mango-chili gel, salad mix, coriander mayonnaise
€20.00
DESSERTS
Goat Cheese Crème Brûlée
€8.00
Kookose-laimi tartalett
€8.00
Blackcurrant and Cherry Parfait
€8
Sorbet
€7.00
Ice Cream Assortment
€7.00
KIDS MENU
Chicken pasta
€10.00
Chicken Nuggets
€9.00
EXTRA
Ketchup
€1.50
Sour Cream
€1.50
Coconut-chili sauce
€2.00
Bread, Flavored Butter
€3.00
Fried Potatoes
€4.50
Mashed potatoes
€4.50
Sweet Potato with Truffle Sauce
€7.00
Grilled avocado
€7.00
Grilled Vegetables
€7.00
Wine snack
€4.00
Wine appetizer for two
€10.00